Please email resumes to:

KITCHEN:

• Executive Chef, James Saunders, jsaunders@stgeorges.org 

GOLF SHOP:

• Head Golf Professional, Colin Thompson, cthompson@stgeorges.org 
  

GOLF COURSE MAINTENANCE:

• Golf Superintendent, Keith Bartlett, kbartlett@stgeorges.org

FOOD AND BEVERAGE:

• Banquet Manager, Linda Millson, lmillson@stgeorges.org